This lasagna is so easy. You can make the chicken and veggies any way you want. I've had it with frozen veggies, canned chicken, steamed veggies, etc. But the way we like it best is with chicken and veggies grilled on the grill. This time we used red peppers, zucchini, yellow squash, onions, and mushrooms. Mike and Andrew grilled it up and boy was it fantastic!!!
Luckily yesterday was a really nice day. They were so excited to be outside together. They're buddies. Can you tell? :)
You just make layers of lasagna noodles, mozzarella, alfredo sauce, and the chicken and veggies. I put a little basil in with the onions when I was cooking them, but other than that it didn't need anything any spices.